July 11, 2013 Kary Lanehart (Happy days ahead in Florida!) Leave a comment The beginning stage of making this 1600″ jelly roll quilt is to sew ALL 48 (forty eight) 42″ strips into one very long strip (1600″). We are working in the dining room of the Green Ladle Restaurant in Lewiston, Maine run by Chef Dan Caron. Share this:TwitterFacebookEmailPrintLike this:Like Loading... Related Posted by bjtulip@aol.com in Uncategorized Tagged: 1600" jelly roll quilt, Green Ladle Restaurant, Heirloom Creations jelly roll quilts, Lewiston, Maine Modern Quilters, ME, Quilts, SewDowns